The unique flavors and the endless passion always offering on your table the genuine traditional cuisine made from fresh pure ingredients.
Meet the Manager, Chris
Don’t get confused from the playful name of the tavern, the story begins in 1983 where the tavern became a pole of attraction for friends, famous and not only. Our menu is based upon locally sourced and seasonably available products. The best organic food is what’s grown closest to you – and it tastes better! Come taste for yourself at Oti Apomeine.
…and our lovely owners Antonis and Lela